Cream of Celery
- Prep Time: 5 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6-8 servings 1x
- Category: Soup
- Method: Stovetop
Ingredients
Scale
- 3 cups celery, diced
- 1 large potato, grated
- 4 cups vegetable broth or water
- 1 teaspoon sea salt
- 1/2 teaspoon pepper
- 1/2 teaspoon fennel seeds
- 1/4 cup fresh parsley, minced
- 1 cup coconut milk
Instructions
In a large pot, bring the vegetable broth to a boil. Add the celery, the potato, the sea salt and pepper and parsley. Cover, lower the heat and let simmer for 1 hour.
Remove from the heat, add the coconut milk and transfer all but 1 cup of soup to a blender. Process until smooth. Return to the pot with the leftover cup. Mix well and adjust seasonings if needed. Bon appétit!
Keywords: celery, cream, potage, soup
Find it online: https://livitygardens.com/cream-of-celery/