Marinated Cucumbers

Marinated Cucumbers

Calculate one cucumber per person, depending on the size. Adjust recipe accordingly.



  • 1 cucumber
  • Sea salt
  • Fresh lime juice


Cut the cucumber in half lengthwise and remove the seeds using a small spoon. Using a vegetable peeler or a mandoline, slice the cucumber extra fine. Place in a colander, sprinkle with sea salt and fresh lime juice. Let stand for 15 minutes. Rinse, drain and pat dry. Decorate with your favorite toppings. Bon appétit!

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