Name: Pickled Red Cabbage
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup boiling water; 1 cup white or apple cider vinegar; 1/3 cup brown sugar; 2 cups red cabbage, sliced thin; 1/2 red onion, sliced thin; 1 clove garlic, left whole

Pickled Red Cabbage

Print Recipe

Author: Karine K
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 6 servings 1x

Ingredients

Scale

1 cup boiling water
1 cup white or apple cider vinegar
1/3 cup brown sugar
2 cups red cabbage, sliced thin
1/2 red onion, sliced thin
1 clove garlic, left whole

Instructions

In a large mixing bowl, dissolve the sugar into the boiling water. Add the vinegar, the cabbage, the onion and the clove of garlic. Mix well and let macerate. Store in the fridge, covered. Bon appétit!

Find it online: https://livitygardens.com/pickled-red-cabbage/